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text Martina Olivieri

December 10, 2021


Savour the Italian flavours of top chef Beatrice Segoni in a romantic Dubai waterside setting

Situated at the end of a private wooden pier jutting out into the waters of the Arabian Gulf, Pierchic is a sparkling gem on the coast of the Dubai. A truly distinctive dining destination, offering a refined and exclusive cuisine, which immediately transports its guests to Italy, at the hand of one of the most celebrated chefs from the Le Marche region, Beatrice Segoni.

Chef Beatrice Segoni

After a prolonged stay in Florence, where she learned her craft as a pupil of the great chef Gianfranco Vissani, chef Segoni brings to Dubai the power of simplicity and an essential combination of flavours that, through Pierchic’s menu, leads diners on an exhilarating journey of the senses. You can indulge in artisanal pasta specialities and hearty seafood inspired by the various seas around the world, all the while enjoying stunning views of Dubai’s iconic Burj Al Arab Jumeirah and the beautiful skyline of the city.

Pierchic location

Chef Segoni’s goal has always been to communicate emotions through her dishes, and we can confirm that her mission has been successful in Pierchic, where, together with her team, she delivers an elegant taste experience that has no equal. A dish not to be missed? Agnolotti del Plin! Try it to believe it! 

Guinea Fowl Plin

Jumeirah Al Qasr, Madinat Jumeirah, Dubai

for info and reservations: ph. +971 4 432 3232

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